Infrared: -76 to +662°F/-60 to +350°C; Thermocouple: -76 to +662°F/-60 to +350°C. The ultimate kitchen tool – Blends infrared and probe technologies. 8-beam laser target illumination. Maximum, minimum, hold & lock for continuous scanning.
CDN Digital Pre-Programmed & Programmable Thermometer DTC450 Candy/Deep Frying
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