PERFECT RESULTS EVERY TIME – This smart probe measures the internal temperature of your food, ensuring you’ll never over or undercook your steak, chicken or even fish ever again. AUTOMATIC SHUTOFF – Set a specific temperature you want your food to be cooked to, such as 165°F for chicken, and the probe can automatically tell the Bravo XL to stop cooking once your food reaches that temperature. DESIGNED & DEVELOPED IN THE USA – This probe was designed at the headquarters in Vernon Hills, IL.
