Make crisp seafood tempura and vegetable tempura. Seafood batter mix for Japanese style tempura. A unique blend that contains wheat flour and rice flour. Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Rice Flour, Corn Starch, and Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, and Monocalcium Phosphate).