Bread Baking Made Clear: A Beginner’s Guide to Yeast, Sourdough, Pizza, Pastry & Quick Doughs with Step-by-Step Techniques for Home Baking (The Everyday Baking Series)
3 Doughs, 60 Recipes: Focaccia, Pizza, Sandwich Bread – Easy-to-master Doughs and Delicious Ways to Enjoy Them
The Artisan Baker’s Table: Mastering Breads, Pastries, and Heritage Doughs with Techniques and Recipes for Handcrafted Loaves and Time-Honored Traditions
Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]
Easy Pizza Cookbook for Beginners: Foolproof Homemade Doughs, Global Flavor Combinations, and 101 Step-by-Step Recipes for Crispy, Cheesy, and ... and Home Cooks Who Love Italian Food