The taste was incredible! It was tart and so flavorful, in a way that hit your nose and lingered. There was a complexity to the flavors, with tang layered on what tasted like ancient grains, with a subtle nuttiness.
Tangy very sour ORIGINAL WHARF SAN FRANCISCO SOURDOUGH STARTER tangy sour
Sourdough Starter Pigeon Forge Old Mill Organic Dehydrated TANGY! - 15 Gram Bag
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SAN FRANCISCO SOURDOUGH bread YEAST TANGY SOUR STARTER flour baking "sally" NEW
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Super Simple Sourdough Cookbook for Busy Beginners: Quick, Natural and Foolproof Recipes to Use All Your Starter, Avoid Processed Foods and Bake with Confidence Even If You Have Failed Before
