Modern Australian Baking: Sweet, Savoury, Seasonal & Native
Savoury Pastry: Savoury Dish and Raised Pies, Pork Pies, Patties, Vol-au-Vents, Mincemeat and Pies, and Miscellaneous Savoury Pastries
Modern Sourdough: Sweet and Savoury Recipes from Margot Bakery
The Pastry School: Sweet and Savoury Pies, Tarts and Treats to Bake at Home
Tarts Anon: Sweet And Savoury Tart Brilliance
Baking for Pleasure: The new sweet and savoury cookbook with recipes from Junior British Bake Off judge
