Measures temperatures from 32°F to 194°F (0°C to 90°C) with an accuracy of ±1.8°F (±1°C), providing reliable readings for a variety of foodservice and sanitation applications. Designed to comply with FDA Food Code requirements for sanitization, making it ideal for monitoring proper wash and rinse temperatures. Accurately measures water surface temperature to help verify cleaning and sanitizing performance in commercial kitchen environments. Suitable for use with commercial dishwashers, offering dependable performance for routine temperature checks. NSF listed and IP67 rated for durability and water resistance, and includes a NIST-traceable calibration certificate for verified measurement accuracy.
