The Italian Cuisine Bible: Enjoy the Soul of Italy in Your Own Kitchen | Master the Best Traditional Recipes from North to Sicily
The Farmer’s Daughter Bakes: Cakes, Pies, Crisps and More for Every Fruit on the Farm
The Farmhand's Favorite Pies (Blue Ribbon Food from the Farm)
The Sourdough Discard Bible: 100+ Quick, Creative, and Healthy Recipes with All-Natural Ingredients to Reduce Waste, Save Money, and Add More Variety to Your Family Table (The Chef Alex Series)
The Contemporary Buttercream Bible: The Complete Practical Guide to Cake Decorating with Buttercream Icing
The Vegan Baking Bible: The ultimate vegan cookbook, filled with delicious and easy recipes to bake plant based cakes, biscuits and desserts
