The Fresh Milled Flour Bible: Rediscover the Joy of Turning Grains into Fresh Flour and Baking Wholesome, Delicious Bread & Pastries. A Return to Tradition That Boosts Your Health & Saves You Money
Home Flour Milling Mastery: The Complete 5-in-1 Guide to Grains, Grinding, Fresh Flour, Dough, and Baking Success
The Fresh Milled Flour Cookbook for Beginners: Master the Art of Home Milling, Crafting Artisan Bread and Baking Healthy Glut
The Fresh-Milled Flour Bread Book: The Complete Guide to Mastering Your Home Mill for Artisan Sourdough, Pizza, Croissants and More
The Little Coffee Table Book: Donuts: 75 fascinating facts about the world’s most iconic pastry—from the history of the first donut machines to the wildest flavors around the globe.
