Tiny Book of Sweets & Confections: Decadent Treats for Special Occasions
Tiny Book of Tea & Treats: Delicious Recipes for Special Times
Tiny Book of Pies: Classic Recipes for Every Season
The Victorian Book of Cakes: Treasury of Recipes, techniques and decorations from the golden age of cake-making: a classic Victorian book reissued for the modern reader
The Bread Book: 60 Artisanal Recipes for the Home Baker (from the author of The Larousse Book of Bread)
Simply Vegan Baking: Taking the Fuss Out of Vegan Cakes, Cookies, Breads, and Desserts – A GBBO Cookbook with 70 Recipes
