Breads of the World: An Encylopedia of Loaves, with 100 Recipes
100 Gluten-Free Breads: French Freedom Rediscovered: Buckwheat, rice, chestnut... the French art of inclusive bread (Bakery & Sweets Series (20 Books) — Sub-series: "Breads of France" (8 Books))
100 Golden Brioches: The French Art of Comforting Bread: Mousselines, braided, with fruit... the brioche that enchants the mornings (Bakery & Sweets ... — Sub-series: "Breads of France" (8 Books))
The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and
The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
Moroccan pastry: Recipe book of the most famous and authentic cakes of Morocco with more than 60 simple and varied delicacies: pastries, breads, Chebakia and much more.
![The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]](https://images.buynet.work/thumb.php?i=349789745&s=240)
