The Dahlia Bakery Cookbook: Sweetness in Seattle
Naples at Table: Cooking in Campania
The Pizza Cookbook
Obsessed with the Best: 100+ Methodically Perfected Recipes Based on 20+ Head-to-Head Tests – The Thoroughly Tested Guide to Roast Chicken, Pasta, Biscuits, and More
Sweet Farm!: More Than 100 Cookies, Cakes, Salads (!), and Other Delights from My Kitchen on a Sugar Beet Farm—A Delectable Dessert Cookbook with a Whimsical Farmhouse Twist, Indulge in Sweet Farm!
Gather Together: Delightful Décor and Simple Recipes for Every Occasion
The Simply Happy Cookbook: 100-Plus Recipes to Take the Stress Out of Cooking – A New York Times Bestseller of Comfort Food and Family Favorites (The Happy Cookbook Series)
The Ultimate Shrimp Book: More than 650 Recipes for Everyone's Favorite Seafood Prepared in Every Way Imaginable (Ultimate Cookbooks)
Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs, All Under 300 Calories Per Generous Serving – Expert Recipes for Healthful Sweets
CookWise: The Secrets of Cooking Revealed – Culinary Techniques to Improve Recipes and Make Food Moister and Juicier with 230 Dishes
The New Food Lover's Tiptionary: More Than 6,000 Food and Drink Tips, Secrets, Shortcuts, and Other Things Cookbooks Never Tell You
Cucina del Sole: A Celebration of Southern Italian Cooking – Regional Recipes and Culinary Traditions from Naples and Italy's Unspoiled South
