The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]
As the Romans Do: Authentic and reinvented recipes from the Eternal City
Columbus Pizza: A Slice of History (American Palate)
Pizza Night: Deliciously Doable Recipes for Pizza and Salad
The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]
The Ultimate Outdoor Pizza Oven Recipes Cookbook: Classic to Adventurous Pizzas With Vibrant Photos
Taste the Mediterranean: Discover the Secrets of Traditional Pizza and Pasta Making. Easy, Healthy Recipes with Expert Nutritional Guidance
Bianco: Pizza, Pasta, and Other Food I Like
Guy Fieri Food: Cookin' It, Livin' It, Lovin' It
THE COMPLETE EVERYDAY SOURDOUGH COOKBOOK: Easy, Foolproof Recipes for Confident Baking with a Living Starter
Bread Machine Cookbook: Effortless Artisan Breads | Unlock the Secret to Perfect, Fresh-Baked Delights Every Day with Simple, Flavorful Recipes.
