Martha Stewart's New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favorites: A Baking Book
Easy As Pie Pops: Small in Size and Huge on Flavor and Fun
Empanadas
Horneando en tres dimensiones: Una fusión única entre arquitectura, pasión y pastelería (Spanish Edition)
The Art of French Tarts: A Cookbook
Pies Glorious Pies: Mouth-watering recipes for delicious pies
Making Dough: Recipes and Ratios for Perfect Pastries
Sweet Miniatures: The Art of Making Bite-Size Desserts
Savory and Sweet Hand Pies, Turnovers, and Empanadas: A Home Cook's Guide
Mes Tartes: The Sweet and Savory Tarts of Christine Ferber
The Puff Pastry Recipe Book: The Best Guide to Using Puff Pastry Dough
CANNOLI DESSERT COOKBOOK: Mouthwatering Cannoli Recipes: From Classic Italian Favorites to Creative Dessert Twists—Crispy, Creamy Treats for Every ... Celebration (DESSERTS COOKBOOK FOR EVERYONE)
