The America's Test Kitchen Family Baking Book
The Soup and Bread Cookbook
White Bread: A Social History of the Store-Bought Loaf
Homemade Artisan Gluten-Free Sourdough Starter: Quick, Easy & Foolproof—The Beginner’s Cookbook for a Bubbly, Ready-to-Use Starter in No Time! Includes Stunning Full-Color Photos.
Baking and Pastry: Mastering the Art and Craft, 3e Study Guide
Baking
Advanced Bread Baking at Home: Recipes & Techniques to Perfect Your Sourdough and More
The Panera Bread Cookbook: Breadmaking Essentials and Recipes from America's Favorite Bakery-Cafe
KitchenAid Bread Cookbook for Beginners: Easy, Foolproof Recipes for Soft, Fluffy, and Bakery-Quality Bread — Master Artisan, Whole Wheat, and Healthy Homemade Loaves with Your KitchenAid Mixer
The 10th Anniversary Edition A Treasury of Jewish Holiday Baking
Braided: A Journey of a Thousand Challahs
Focaccia Frenzy: 101 Delicious Recipes for the Perfect Flatbread
