BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes
Pop Bakery: 25 recipes for delicious little cakes on sticks
Zoë Bakes Cakes: Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More [A Baking Book]
100 Buttercream Flowers: The complete step-by-step guide to piping flowers in buttercream icing
Dessert Course: Lessons in the Whys and Hows of Baking
Dorie’s Anytime Cakes: A James Beard Award Winner's Collection of 100+ Simple Illustrated Recipes
Momofuku Milk Bar: A Cookbook
Amish Community Cookbook: Simply Delicious Recipes from Amish and Mennonite Homes (Fox Chapel Publishing) 294 Easy, Authentic, Old-Fashioned Recipes of Hearty Comfort Food; Lay-Flat Spiral Binding
Quick & Easy Zojirushi Bread Machine Cookbook: Lots of Simple & Healthy Artisan, Gluten-Free, and Whole Grain Recipes for Perfect Natural Homemade Bread Without Ingredient Waste
Paul Hollywood 100 Great Breads: The Original Bestseller
Small Batch Bakes: Baking cakes, cookies, bars and buns for one to six people (Edd Kimber Baking Titles)
Sweet Farm!: More Than 100 Cookies, Cakes, Salads (!), and Other Delights from My Kitchen on a Sugar Beet Farm ―A Delectable Dessert Cookbook with a Whimsical Farmhouse Twist, Indulge in Sweet Farm!
