Clinton St. Baking Company Cookbook: Breakfast, Brunch & Beyond from New York's Favorite Neighborhood Restaurant
Giuseppe's Easy Bakes: Sweet Italian Treats
More Than Cake: 100 Baking Recipes Built for Pleasure and Community
The Art of French Pastry: A James Beard Award Winner: A Cookbook
Fresh Milled Flour Made Simple For Beginners: The Complete Step-by-Step Guide to Baking Wholesome, Mouthwatering Recipes Your Family Will Love — While Boosting Nutrition in Every Bite
Desserts Illustrated: The Ultimate Guide to All Things Sweet 600+ Recipes (Cook's Illustrated)
The Pie and Pastry Bible
French Boulangerie: Recipes and Techniques from the Ferrandi School of Culinary Arts
French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More
Pan y Dulce: The Latin American Baking Book (Pastries, Desserts, Rustic Breads, Savory Baking, and More)
Fruit: The Art of Pastry
Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe
