BREAD CRUMBS: Add a toasty, crispy, satisfying crunch to your culinary creations; Great for cooking, baking, frying, and using as a chicken breading or pork coating. Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Salt, Vegetable Oil (high oleic safflower, high oleic soybean oil, high oleic sunflower oil, high oleic canola and/or canola oil).
