The Bread Book: 60 Artisanal Recipes for the Home Baker (from the author of The Larousse Book of Bread)
Artisan Baking Across America: The Breads, the Bakers, the Best Recipes
The Victorian Book of Cakes: Treasury of Recipes, techniques and decorations from the golden age of cake-making: a classic Victorian book reissued for the modern reader
The Little Book of Pumpkin Pies: From Traditions to Toppings: Recipes, Spice & Everything Nice (The Little Book of Halloween Collection)
Recipes From The Internet: A Blank Recipe Book Of The Best Online Recipes I’m Tired Of Searching For
The Cheesecake Factory Copycat Recipes: Replicate The Most Wanted Recipes From Your Favorite Restaurant at Home (Copycat Cookbooks On A Budget Book 3)
